Pasta and roasted red pepper vinaigrette salad. 
Aah, the mister and I just love food, period. Even with a small baby we manage to cook and eat heartily and try out new recipes. Sone pe suhaga is that we let baby N try it too. She’s 11 and a half months old, and she eats substantial amounts of almost everything that we eat, from the veggies and the daals to the egg, fish and chicken varieties. I am so proud of her.
So we are trying this salad today:
The dressing tastes fantastic. I saw the recipe on Rachael Ray’s show and couldn’t wait to make it. Will let you know how the overall experience was. I think it’s a great recipe for office potluck parties.
Goodbye then! And a Happy New Year! May the new year be filled with a lot of joy and wonderful recipes.
